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Lunch Menu

Served From 11AM - 2:25PM

Between 11:30 AM and 1:30 PM, modifications are limited to (1) one per menu item to serve you better.

Vegetarian and gluten-free substitutions remain available.

Broad Salads

Tuna Avocado Salad

Full $10.20Half $5.90

pole & line caught tuna salad, avocado, cherry tomatoes, chopped eggs and capers on baby kale, served with champagne vinaigrette

Allergens:EggsSeafood

Roasted Chicken Salad

Full $10.20Half $5.90

roasted chicken breast, cherry tomatoes, avocado, pickled carrots, chopped eggs, served with a champagne vinaigrette

Allergens:EggsGluten

Sesame Mandarin Avocado Salad

Full $8.00Half $4.35
GFVG

romaine, baby kale, avocado, mandarin orange segments served with a sesame ginger orange vinaigrette

Allergens:SesameSoy

Broad Caesar

Full $8.00Half $4.35

romaine lettuce, croutons and parmesan cheese served with our Broad Caesar dressing

Allergens:DairyEggsGlutenSesame

Sides

Whole Fruit

$1.30

Lays Chips

$1.45

Mixed Green Salad

$3.10

Sub Gluten-Free Bread

$1.25

Add-ons

Add Chicken

$3.30

Add Bacon

$2.95

Add Avocado

$1.60

Add Cheese

$1.00
Allergens:Dairy

Broad Sandwiches

Turkey Avocado

$8.95

sliced turkey, avocado, Swiss cheese, chipotle aioli, and tomato toasted on ciabatta

Allergens:DairyEggsGluten

Broad Chicken Bacon Sandwich

$9.35

sliced chicken breast, bacon, provolone, roasted red peppers, roasted garlic aioli, toasted ciabatta

Allergens:DairyEggsGluten

Chipotle Grilled Cheese

$6.85
V

cheddar cheese, tomato, chipotle aioli on sourdough

Allergens:DairyEggsGluten

Tuna Salad Sandwich

$9.75

pole & line caught albacore tuna salad, pesto, provolone cheese toasted on sourdough

Allergens:DairyEggsGlutenSeafood

Ginger Chicken Banh Mi

$9.35

ginger chicken, pickled daikon & carrots, mayo, jalapeno, and cilantro on lightly toasted baguette

Allergens:DairyEggsGlutenSoy

Broad Beef Dip

$9.90

thinly sliced broad roast beef on lightly toasted french roll served with au jus

Allergens:DairyEggsGlutenSoy

Buffalo Mozzarella & Eggplant

$8.60
V

roasted red peppers, roasted eggplant, fresh mozzarella, tomato, mixed greens, balsamic glaze, pesto, on lightly toasted 9-grain

Allergens:DairyEggsGluten

Note: Our equipment is used for various food items. While we strive to accommodate your meal preferences, cross-contamination of allergens may occur.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.